Degree in Food and Agriculture Engineering and the Rural Environment

240 credits - Higher Polytechnic School

Subjects

Total available credits: 348 credits
First year
Name Type Credits Period
21760 - Introduction to Business Core Training 6,0 1st semester
22450 - Biology of Agrarian Production Core Training 6,0 1st semester
22600 - Mechanics Core Training 6,0 1st semester
22602 - Algebra Core Training 6,0 1st semester
22603 - Calculus Core Training 6,0 1st semester
22451 - Physical Environment: Geology and Climatology Core Training 6,0 2nd semester
22452 - Bases of Plant Production Mandatory 6,0 2nd semester
22480 - Architectural drawing and Computer Aided Design Core Training 6,0 2nd semester
22601 - Chemistry Core Training 6,0 2nd semester
22604 - Foundations of Installations Core Training 6,0 2nd semester
Second year
Name Type Credits Period
22453 - Basic Concepts in Agriculture Experiments Core Training 6,0 1st semester
22454 - Edaphology Mandatory 6,0 1st semester
22455 - Agricultural Mechanisation Mandatory 6,0 1st semester
22456 - Food and Agriculture Business Management Mandatory 6,0 1st semester
22457 - Bases of Crop Protection Mandatory 6,0 1st semester
22458 - Agrarian Topography Mandatory 6,0 2nd semester
22459 - Ecology Applied to Agriculture Mandatory 6,0 2nd semester
22460 - Soil Fertility Mandatory 6,0 2nd semester
22461 - Livestock Farms Mandatory 6,0 2nd semester
22462 - Hydraulics and Irrigation Mandatory 6,0 2nd semester

Subjects from other courses

The Credit Recognition and Transfer Commission has proposed the subjects from other degree programmes that can be recognised as elective credits on your programme in the 2024-25 academic year. 
Students able to enrol for elective credits on their curriculum may submit an online request to the relevant deans of the faculties where the subjects they would like to take are available.  

Please check the e-services portal for further information.