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Manuel Martínez Falcón

Curriculum

Brief CV

Teacher of the EHIB Department of Restaurant Service specialized in vacational establishments and buffet management. Licensed in Administration and Business Management from the Universitat Oberta de Catalunya (UOC), Graduated in Food and Beverage Management and Restaurant Service from the EHIB. He has been a hotel maître  and Food and Beverage Manager in several hotel establishments on the Balearic Islands, where he has worked for almost 20 years.

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Teaching

Office Hours

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Teaching, 5 previous years

Subject Information
29909 - Restaurant Management
29924 - Cost Accounting
  • Degree in Hotel Management (Aff. Centre Hotel Management of the BI)2023-24
29925 - Food and Drink Management
29933 - Final Degree Project
  • Degree in Hotel Management (Aff. Centre Hotel Management of the BI)2022-23, 2023-24
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