Agricultural and Food Sciences (CAA)

• Agro-food engineering
• Nutrigenomics and Obesity (NUO)

Biomedicine (BME)

• Cancer Cell Biology (BIOCANCER)
• Cell therapy and tissue engineering (TERCIT)
• Cellular neurobiology
• Clinical and translational research
• Community nutrition and oxidative stress (NUCOX)
• Energy metabolism and nutrition (GMEIN)
• Evidence, Lifestyles and Health
• Global Health and Sustainable Human Development (Global_Health)

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